MYSURU · FULLTIME
Apprentice
Taj Safaris
Mysuru · onsite · Posted 37d ago
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Undisclosed12–17 yrsfulltimeMysuru
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Section · 01
About this role
Job Title
Apprentice
Job Details
- Business Unit: Ginger Mysore
- Department: Food & Beverage
Job Summary
An apprentice will support daily departmental activities and gain hands-on experience in a hotel. This role is designed to provide foundational knowledge of hospitality operations through structured training, job rotation, and on-the-job learning under supervision.
Responsibilities
- guest check-in/check-out
- room cleaning
- food service
- administrative support
- kitchen prep
- SOPs
- cleanliness
- hygiene
- grooming standards
- inventory monitoring
- Keen interest in hospitality and service excellence
- Guided by a contract of apprenticeship under the Apprentices Act, 1961
Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
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Section · 02
Skills
service deliveryhotel operationsTrainingHospitalityStandard Operating ProceduressupervisionAdministrationService Excellencesupervisorinventory
Section · Company
About Taj Safaris
Taj Safaris
Mumbai
India
About
Taj Safaris, part of the Indian Hotels Company Limited (IHCL), is a luxury hospitality brand specializing in wildlife tourism and safari experiences. The company operates premium lodges and resorts located near Indias renowned national parks, offering guests immersive wildlife encounters combined with world-class service. With a strong focus on sustainability, conservation, and authentic cultural experiences, Taj Safaris provides career opportunities in hospitality management, guest services, culinary arts, and eco-tourism operations, supporting its mission to deliver unforgettable journeys in nature.
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